WHAT WE DO

Welcome to Mindset Spirits where we redefine the art of beverage experiences. I pride myself on crafting innovative and tailored solutions to elevate your beverage offerings. I bring a wealth of expertise in the realms of mixology, flavour profiling, and industry trends, ensuring that your establishment stands out with a distinctive and memorable drink menu. Whether you're a restaurant, bar, hotel, or catering service, I collaborate closely with you to curate a beverage program that not only aligns with your brand identity but also captivates the taste buds of your guests.

Menu Development

- Create and design beverage menus that align with the overall concept and theme of the establishment.

- Curate a diverse and appealing selection of beverages, including alcoholic and non-alcoholic options.

- Create signature cocktails and innovative drink recipes that set the establishment apart from competitors.

- Experiment with flavor profiles and presentation to enhance the overall customer experience.

Product Sourcing

- Identify and source high-quality produce and beverages.

- Negotiate with suppliers to secure favorable pricing and ensure the availability of unique and premium products.

Staff training & trend analysis

- Provide comprehensive training for bar and restaurant staff on product knowledge.

- Stay current with industry trends, including emerging flavors, cocktail techniques, and consumer preferences.

- Integrate relevant trends into the beverage program to keep it fresh and appealing.

Operations & ergonomics

- Assess and optimize the layout and flow of the bar or beverage service area for maximum efficiency.

- Design efficient spaces that enhance productivity, minimize bottlenecks, and create a seamless workflow.

- Consider ergonomic principles in the design of bar layouts and workstations to enhance the comfort and efficiency of the staff.

- Ensure that equipment and tools are strategically placed to reduce unnecessary movement and strain.

- Develop and implement streamlined processes to optimize the workflow of the beverage service, from order placement to delivery.

Collaborations with teams

- Work closely with interior designers and architects to integrate operational considerations into the overall design of the space.

- Ensure that the design not only reflects the aesthetic vision but also prioritizes functionality and operational needs.

- Consider the placement of key elements, such as taps, refrigeration, and service stations, to enhance operational efficiency

Costing management

- Assist in creating cost-effective beverage programs by managing inventory and minimizing waste.

- Develop pricing strategies to maximize profitability while remaining competitive.

- Provide beverage cost

Do you offer training for staff on beverage service and knowledge?

Yes, we offer comprehensive training for staff on beverage service and knowledge. Our training sessions cover product information, service techniques, and customer interaction skills to ensure your team is well-prepared to enhance the guest experience. Training can be customized based on your specific beverage offerings and business needs.
How does the consulting process at Mindset Spirits work?

My consulting process is structured to deliver tailored, high-quality beverage solutions. Here's a breakdown of my approach: Step 1 Initial Consultation :Meet with the client to understand their needs and goals. Based on this information, we create a tailored scope of work that includes defined timelines, specific steps, and measurable milestones Step 2 Assessment: Evaluate the current beverage offerings and practices. Step 3 Research: Analyse market trends, customer preferences, and competitor offerings. Step 4 Strategy Development: Create a tailored beverage strategy and menu recommendations. Step 5 Implementation Plan: Outline actionable steps for integrating the new beverage program. Step 6: Staff Training: Provide training sessions for staff on new products and service techniques. Step 7: Launch Support: Assist during the launch of the new beverage offerings. Step 8: Ongoing Evaluation: Monitor performance and gather feedback for continuous improvement. Step 9: Follow-Up: Schedule follow-up consultations to refine the program as needed.
What services do you offer in beverage consulting? Who can benefit from your consulting services?

We offer comprehensive beverage consulting services, including product development, market research, branding, and operational efficiency strategies. Our consulting services are designed to help new beverage companies, events (weddings, parties) established brands, and hospitality businesses optimize their beverage offerings. Whether you're a start-up looking to create a distinctive product or an existing company aiming to enhance market presence, our tailored strategies can drive your business's success.
How long does the consulting process typically take?

The consulting process typically takes 2 to 12 weeks, depending on the complexity of your needs. This includes initial assessment, strategy development, implementation, and staff training. We’ll provide a more precise timeline during our initial consultation.
What qualifications and certifications do you hold?

Diploma in project Management 2024 Diploma in photography 2024 Reiki level 1 & 2, Chiang Mai Thailand 2024 Commercial cookery Certificate 3 & 4 and Hospitality Management 2020-2022 Degree Management and Human Resources 2015 RSA: Responsible service of alcohol 2024 Bartender and Mixology certificate, EBS New York 2018
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